Downtown Menu - Red Rock Brewery

Cocktail Specials!

Spring Libations!

Dark and Stormy: 9.00; Gosling's Dark Rum paired up with Cock & Bull Ginger Beer and a splash of fresh lime. Crisp, clean and delicious.

Rye Manhattan 101: 12.00; The Rye Manhattan 101 is a perfect harmonization of big city cocktail sophistication and country whiskey making know-how. This delightful, mid-summer libation features: Wild Turkey Rye 101, Dolin Sweet Vermouth, Angostura bitters, orange bitters and a rich Luxardo Cherry.

Man-da-lore: 15.00; Angels Envy Bourbon, Pierre Ferrand Dry Curacao, Fresh Lemon Juice and decadent Luxardo cherry syrup served on an ice sphere. This is the way.

Beer

Beers on Tap
draft beer list is subject to change

Red Rock Lite Lager: $6.00; Light, refreshing and clean. We made this one just for you tiger.

Viva La Hatu: $6.00; Red Rock's Mexican Lager! Light and crisp with soft and sweet corn undertones. Throw a lime on here! VIVA LA HATU!

Honey Wheat: $6.00; The Beehive State's Hefeweizen. We craft this one like classic American Hefeweizen except we set it off with local honey.

Farm House Saison: $6.00; Earthy, rustic and lightly fruity with just a touch of tartness.

Passion Fruit Gose: $6.00; Bright, tart and passion fruitily fantastic, with just a touch of salt.

Galaxy IPA: $6.00; A big, single hopped (Galaxy) IPA! This beast features an explosion of citrus and tropical aromas and flavors, and for you bad ass, old school IPA drinkers, it's perfectly bitter. Hazy guys, stay away.

Saison Rose: $6.00; Don't sleep on this little pink number. An old rickety barnyard surrounded by wild raspberry's, James Brown and Elton John, peanut butter and jelly. Yep...... It's a beer.

Special Bitter: $6.00; The British classic. Bright, earthy and smooth with hints of marmalade.

Amber Ale: $6.00; Red Rock's flagship beer, the Amber Ale, is a true American classic. We brew this one the same way we have since '94: big caramel and big Cascade.

Oatmeal Stout: $6.00; Red Rock's Oatmeal Stout is dark, roasty and unbelievably smooth. Have a few with a few laughs.

Size

Pint - $6.00 | Pitcher - $16.00 | Growler - $15.00

($3 charge for new Growler Glass)

Bottled Beers

Golden Halo Blonde Ale: $8.00; The Golden Halo is a delicious and mild American style blonde ale with just a hint of tangy Saaz hopping. ABV 5.8%

Fröhlich Pils: $8.00; The Frohlich Pils is a malty crisp, delicately Noble hopped, German Pilsner that has been lagered to perfection. (ABV) 5.5%

Otto Imperial Pilsner: $8.00; This American Imperial Pilsner pours crisp, clean and bright. Juxtaposing the elegant sweetness of pilsner malt with aromas of tropical fruits and citrus, this lager beer shines in the glass and on the palate. ABV 7.2%

Marvella: $8.00; Marvella is light, with subtle fruit and floral notes, a hint of sweetness and a delightful amount of booze. Gold Medal Winner: North American Brewers Association International Beer Awards 2019. Just a damn good Belgian Tripel. ABV 11%

White Rainbow: $8.00; The happy fusion of Belgian Wit Bier and American IPA. Citrusy, West Coast hoppy and fantastic. Silver Medal WInner: North American Brewers Association International Beer Awards 2019.

Buffalo Point: $8.00; Tropical, citrusy and piney with just a hint of dank, the Buffalo Point is a New England IPA with a massive hop flavor spectrum. Rad label too. ABV 6.2%

Elephino Double IPA: $8.00; The Elephino is a magnificent American Double IPA. Featuring big pine and citrus hop notes that have been artfully balanced with soft caramel malt undertones. The Elephino is our most requested libation, and not without reason. ABV 8.2%

20th Anniversary Imperial Red Ale: $8.00; We brew this delicious beast of a beer the same way we have since '14: bigger caramel and bigger Cascade. Our brewmaster once described it as "our Amber Ale supercharged, with a much richer bouquet". ABV 9.5%

Bobcat Nut Brown Ale: $8.00; An American Nut Brown Ale that has been crafted with the perfect blend of toasty comfort malts and citrusy, Cascade hops. ABV 6.1%

Drioma Russian Imperial Stout: $8.00; Huge, roasty, chocolaty and smooth Russian Imperial Stout. Drink too many and that lady on the label will visit you as you sleep. ABV 10.1%

Cottonwood Dry Hopped Hard Cider 473 ml: $11.00; Crisp, clean, locally crafted cider infused with hops during the final stage of fermentation. ABV 6.9%

1 pint 0.9 oz.

Bottle

Info on Dietary Restrictions and Tags

Vegan, Vegetarian, and Gluten Free

Important Info: All dietary tags indicate items that can be made with those restrictions upon request. Not all of these items are vegan, vegetarian, or gluten free without modification. Please let your server know if you have dietary restrictions or allergies the kitchen should be aware of. Please be aware, we use the same fryer for all fried food, if the shared fryer impacts your allergies or restrictions we recommend avoiding those dishes.

Bottle Shop now open!!
Ask your server about our cold bottled beer to go, available at the bottle shop through our brewery.

Hours:

11:00 AM - 8:45 PM Sunday through Thursday

11:00 AM - 9:45 PM Friday and Saturday

Newly Inspired Chef Dishes

Chef's Specials for May 16, 2022

Fiesta Mondays: Check in every Monday for a variety of Mexican specials like our fiesta tacos. As a bonus, you can wash it down with a $4 margarita!

Fiesta Monday Tacos: Choice of halibut ($20), shrimp($15), steak ($15)or chicken ($15), with pepperoncini tartar sauce, avocado, shredded cabbage, jack n cheddar cheese, and homemade pico de gallo. Served in 2 flour tortillas and with a choice of a side dish

Curry Mussels: Black shell mussels simmered in a hefeweizen red curry broth - $15 full order / $10 half order

Seafood Linguine: 18.00; Mussels, shrimp, halibut, red peppers, wild mushrooms, cilantro, Thais red curry sauce, parmesan

Buffalo Wings - 8 piece: 16.00; Fried drumsticks and wings, tossed in house buffalo sauce, served with blue cheese dressing, carrot and celery sticks

Special Salad: 18.00; Sweet lime sriracha glaze shrimp, over kale, strawberries, blueberries, raspberries, onions, egg, sunflower & pepita gorgonzola cheese w/ balsamic vinaigrette.

Grilled Kobe Burger: 17.00; Chipotle vinaigrette, bacon, fried egg, caramelized onions, cheddar cheese, on a Kaiser bun.

SFresh Fish Sandwich: 17.00; Grilled wild salmon w/ coconut curry mayo, arugula, tomato, crispy onion straws, provolone cheese in a wood fired pita pocket.

Pizza of the Day: 15.00; Ranch, roasted chicken, spinach, roasted red peppers, caramelized onions, gorgonzola and mozzarella cheese.

Soup of the Day: 6.00; Chicken tortilla

Bites

Small plate starters

VMozzarella Sticks: 7.00; Small $4 Large $ 7 House made San Marzano tomato sauce; half order - 4.00Full order - 7.00

VVGBeer Battered Onion Rings: 8.00; Half Order - 5.00Full Order - 8.00

VAvocado Toast: 8.00; Sliced avocado, burrata cheese, lemon zest, Hawaiian black lava salt, drizzled extra virgin olive oil, sunflower rye.

VBeer Battered Pickle Chips: 8.00; Red chile lime aioli

VVGGFRoasted Cauliflower: 8.00; Oven roasted cauliflower tossed with spicy sriracha and topped with fresh cilantro

VVGGFBlistered Shishito Peppers: 7.00; Hawaiian black lava salt, lemon wedge

Roasted Brussels Sprouts: 8.00; with Parmesan and bacon

Waffle Cut Sweet Potato Fries: 4.00

Appetizers
GF- Items can be prepared Gluten Free upon request.

Starters for your meal

VBruschetta: $13.00; Slow oven-roasted tomatoes with fresh basil, served with walnut crusted goat cheese, a whole roasted garlic & Parmesan toasts

GFProsciutto Wrapped Tomatoes & Fresh Mozzarella: $12.00; Served with fresh basil, cracked black pepper & Dijon vinaigrette GF

VMozzarella Sticks: Lightly seasoned, lightly fried & served with our house made crushed San Marzano tomato sauce; Small - $4.00Large - $7.00

VWood-Fired Brie Toast: $10.00; Rustic baguette, pear, grapes, pistachios, fried sage, balsamic reduction

Buffalo Chicken Drumsticks: $14.00; Frenched Red Bird chicken drumsticks tossed in buffalo sauce, served with blue cheese, carrot and celery

Calamari: $13.00; Deep fried calamari served with aioli and cocktail sauce.

Cajun Fried Shrimp: $12.00; Lightly breaded, Cajun seasoning, aioli, cocktail sauce

Stuffed Portobello Mushroom: $10.00; With herbed cream cheese & Mozzarella, lightly breaded, deep fried & served with our house made crushed San Marzano tomato sauce

Side Orders

Extras to complement your meal

VVGSpiral Cut Fries: $3.00

Waffle Cut Sweet Potato Fries: $4.00; Substitute - $3.00

VGFFresh Carrot Chips: $3.00

VVGGFRed Rock Coleslaw: $3.00

VGFHorseradish Mashed Potatoes: $4.00

VGFChef's Selection Vegetables: $2.50

Rice Pilaf: $3.00

House-Made Soups

Delectable flavor fusions from scratch

French Onion Soup Gratinée: $7.00; House made onion soup baked with sourdough toast, Swiss & mozzarella cheeses

Salads

The freshest produce combinations

VBaked Goat Cheese Salad: $14.00; Spring mix, sliced tomatoes, pears, rosemary pesto oil, creamy garlic basil dressing (GF upon request)

VGFSuperfood Salad: $14.00; Baby kale, arugula, watercress, roasted red and golden beets, avocado, blueberries, grapefruit, toasted pistachios, goat cheese, balsamic vinaigrette (Half $10)

VGFCobb Salad: $14.00; Romaine lettuce, rotisserie chicken, bleu cheese, eggs, bacon, tomatoes & avocado with Italian dressing GF. Half $10.00/ $14.00

Caesar Salad: $10.00; Romaine lettuce, croutons & Parmesan cheese with Caesar dressing GF Anchovies on request; Add: Chicken breast - $6.00 | Shrimp - $5.00 | Wild salmon* - $7.00 | New York Steak - $8.00

Flat Iron Steak Salad: $19.00; 8 oz flat iron steak, topped with bacon and demi-glace, spinach, arugula, egg, red onion, tomato, Gorgonzola, garlic toast croutons, citrus balsamic vinaigrette

New York Steak Salad: $19.00; Broiled 7 oz. New York steak topped with melted Gorgonzola cheese on a bed of Romaine lettuce, garlic toast croutons, Roma tomatoes, red onions & cucumbers with Dijon vinaigrette*

GFSauteed Shrimp Salad: $15.00; Watercress, spinach, roasted sweet potatoes, grapefruit, toasted pistachios & Gorgonzola cheese with creamy lemon pepper dressing GF. Half $11.00/ $15.00

GFChopped Salad: $12.00; Iceberg lettuce, tomatoes, Kalamata olives, fresh basil, mozzarella & Italian dressing with choice of pepperoni, rotisserie chicken or tuna salad GF. Half $10.00/ $12.00

VHouse Salad: $6.00; Spring mix, mixed greens, cucumbers, grape tomatoes, carrot chips & house made croutons with our creamy garlic & basil house dressing GF

Wood-Fired Pizzas

Red Rock combos & basic favorites
Personal 10" pizza. Additional meat - 1.00 Additional cheese/veggies - .50

Pepperoni Pizza: $14.00; Pepperoni, Mozzarella & our house made crushed San Marzano tomato sauce

Italian Sausage Pizza: $14.00; House made spicy Italian sausage, Mozzarella & our house made crushed San Marzano tomato sauce

VFour Cheese Pizza: $14.00; Our blend of Gruyère, smoked Gouda, Romano & Mozzarella cheeses with your choice of pesto or an herbed olive oil base

VWild Mushroom Pizza: $14.00; Wild mushrooms, caramelized Balsamic onions, fresh thyme, Parmesan & Gruyère cheeses with a roasted garlic base

VMargherita: $14.00; Roma tomatoes, fresh mozzarella, Romano cheese, fresh basil, San Marzano tomato sauce, drizzled extra virgin olive oil

Arugula & Prosciutto: $15.00; Rosemary oil, prosciutto, oven-roasted tomatoes, shredded Parmesan, goat cheese, fresh arugula, citrus vinaigrette

Thai Chicken: $15.00; Thai peanut sauce, chicken, julienne carrots, red bell peppers, sriracha, red onion, mozzarella cheese, cilantro.

VArtichoke Pizza: $15.00; Roasted garlic, artichokes, wild mushrooms, fontina and goat cheese, rosemary

Sandwiches
Choice of coleslaw, steak fries, horseradish mashed potatoes, rice pilaf, or carrot chips. Or for $3 upgrade to onion rings, sweet potato fries, house salad, or French onion soup, $4 for 1/2 Caesar salad.

Deli selections and oven baked pockets

Red Rock Burger: $14.00; Wood-fired pocket, Swiss, caramelized onions, lettuce, tomato, red onion, aioli

Buffalo Chicken Sandwich: $14.00; Bacon, blue cheese crumbles, tomato, red leaf lettuce, wing sauce, blue cheese dressing, Dutch crunch bun

Albacore Tuna Salad Sandwich: $13.00; Provolone, lettuce, spicy house made pickle, tomato, mayo, wood-fire pocket

Grilled Reuben Sandwich: $14.00; Corned beef, Swiss, sauerkraut, Russian, toasted rye

French Onion Steak Sandwich: $19.00; New York steak, Gruyere, mozzarella, caramelized onions, French onion au jus, toasted sourdough

Barbecue Turkey Burger: $15.00; Habanero jack, onion straws, lettuce, tomato, mayo, chipotle barbecue sauce, Kaiser bun.

VImpossible Burger: $15.00; Plant Based Vegan Impossible Patty, cheddar cheese, house made pickles, Russian dressing, lettuce, tomato, onion, soft Kaiser bun ( add bacon for 1.50 )

Patty Melt: $14.00; Beef patty, caramelized onion, Russian, house pickle, Swiss, cheddar. Served on grilled rye bread

Cuban Sandwich: $14.00; Slow roasted pulled pork, sliced ham, provolone, spicy house-made pickles, red onion, Dijon mayo, grilled telera roll

Substitute

onion rings or soup of the day - $2.00

Entrées
Choice of spiral cut fries, fresh carrot chips, or coleslaw. Horseradish mashed potatoes available after 4 p.m. Substitute sweet potato fries, soup of the day, onion rings or house salad $3.

Our Main Menu

Alaskan Halibut Fish & Chips: $23.00; Red Rock beer battered, coleslaw

Chicken Schnitzel: $15.00; Lightly breaded chicken sautéed and topped with demi-glace & melted Gruyüre & Swiss cheeses

GFGrilled Salmon: $23.00; With a Champagne Dijon glaze, seasonal vegetable, and choice of side.

Rotisserie Half Chicken: $16.00; Herb marinated half rotisserie chicken, no hormones added, seasonal vegetable.

Flat Iron Steak - 8oz.: $22.00; Broiled 8 oz. steak topped with Gorgonzola butter & crispy onion straws* GF

New York Steak - 12oz.: $28.00; Sautéed mushrooms, Béarnaise butter, seasonal vegetable.

Sauteed Halibut: $24.00; Sauteed halibut filet with a lemon caper butter sauce. Served with vegetable of the day and choice of side

Pasta

Noodle amalgamations

Chicken Parmesan: $15.00; Lightly breaded chicken topped with our house made crushed San Marzano tomato sauce, Mozzarella & Parmesan cheeses - served with spaghetti & garlic bread

VSweet Potato Cannelloni: $14.00; Fresh cannelloni pasta stuffed with ricotta, spinach, sage & sweet potatoes topped with a Parmesan cream sauce

VWild Mushroom Polenta: $13.00; Grilled Parmesan polenta topped with wild mushrooms & melted Mozzarella cheese served over our house made crushed San Marzano tomato sauce GF pair it with our Hefeweizen beer

VSpaghetti Marinara: $12.00; Served with our house made crushed San Marzano tomato sauce, Parmesan cheese & garlic bread

Mac N Cheese: $15.00; Bacon, fire roasted chilies, cumin panko, cavatappi, five cheese cream sauce

Baked Lasagna: $14.00; House-made Italian sausage, beef, mozzarella, ricotta, Parmesan, marscapone, fresh basil, house-made San Marzano tomato sauce

Kids Menu
For kids 12 & Under

Food

VGrilled Cheese with Fries: $7.00

Cheeseburger with Fries: $7.00

VSpaghetti with Garlic Toast: $7.00

Cheese Pizza: $7.00; Toppings: Pepperoni - $1.00

Pepperoni Pizza: $8.00

GFGrilled Chicken Breast: $7.00; Choice of fries, vegetable or fruit cup

Side of Fries: $2.00

Kids Drinks

Red Rock Root Beer or Cream Soda: $2.45; Caffeine free. No high fructose corn syrup.

Kids Soda Floats: $4.49

Kids Soft Drinks: $2.00; Coke, Diet Coke, Sprite, Dr. Pepper

Desserts

Carrot Cake: $7.00

Bon Bon Vanilla or Black Walnut Ice Cream: $5.00

Bon Bon Ice Cream Root beer Float: $5.00

SNew York Style Cheesecake with Raspberry Sauce: $7.00

Chocolate Stout Brownie: $7.00; with salted caramel and bourbon cream sauce and Bon-Bon Vanilla Ice Cream

Add

a la mode for Any Dessert - $1.99

Beverages

Thirst quenchers

Fresh Red Rock Cream Soda or Root Beer: $4.00; Pint - $4.00

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Iced Tea: $3.50; Pint - $3.50

Coffee, Hot Tea: $3.50

Juice: Orange, Grapefruit, Pineapple; 10 oz. - $3.0016 oz. - $4.00

(*We serve the freshest foods and beer. However, consuming raw or undercooked beef, poultry, eggs, lamb, pork, fish or shellfish may increase the risk of food borne illness.)

Liquor/Wine Menu

House Wines

Backhouse Cabernet - California: $7 glass/ $28 bottle

Backhouse Chardonnay - California: $7 glass/ $28 bottle

Sparkling

Chloe Prosecco - Italy: Light straw color glowing with fine bubbles and fresh fruit. Peach, green apple, and citrus playfully dance into a crisp and mildly mineral finish $10 glass/$40 bottle

White & Blush Wines

Matua Sauvignon Blanc - New Zealand: Tropical and citrus flavors on the nose with classic Marlborough acidity and a clean passionfruit finish. $9 glass / $36 bottle

Canyon Road Pino Grigio - California: Crisp and refreshing, this Pino Grigio exhibits hints of green apple, citrus, white peach and floral blossom. $8 glass/ $32 bottle.

Allegro Moscato - California: Floral rich and honeyed with notes of grapefruit, orange blossoms and peach. A hint of effervescence keeps it bright and fresh. $8 glass / $32 bottle

Rodney Strong Chardonnay - Sonoma: Aromas of lemon curd and apple with hints of toasty oak and baking spices. A lingering finish with silky notes of fresh pear and pineapple. $10 glass / $40 bottle.

Day Owl Rose - California: This crisp, medium bodied Barbera Rose radiates with floral red fruit and vibrant orange zest vibes, lively acidity and an elegant finish. $10 glass / $40 bottle

Red Wines

Canyon Road Pino Noir - California: Aromas of cherries and raspberries and accents of spice and vanilla. Smooth and silky finish. $8 glass / $32 bottle

Trapiche Oak Cask Malbec - Argentina: Fresh rich and loaded with black fruit and heft, blackberries, plum and vanilla oakiness. $8 Glass / $32 Bottle

Josh Cellars Cabarnet - California: Rich juicy blackcurrant and blackberry accents of roasted almonds and vanilla bolstered by a long tannin finish. This complex wine is the perfect pairing for bold meats, rich desserts and espresso. $9 glass / $36 bottle

Rodney Strong Merlot - Sonoma: Supple and well oaked aroma, with a toasty, buttery edge to the plum and cherry laced fruit flavors. $11 glass / $44 bottle

Bucklin Bambino Zinfandel - Sonoma Valley: Fragrant and aromatic, shows loads of fresh black fruit with a long spicy finish. $12 glass / $48 bottle

Wine by the Bottle

Joseph Phelps Pinot Noir - 2016: $75.00; The 2016 Pinot Noir opens with aromatic red cherry and raspberry along with savory spices, fresh cut herbs and floral notes. Expressive red plum, currants and cranberries dominate the palate followed by white pepper and lasting Freestone spice elements. Beautifully textured with balanced acid and tannin leading to a long sweet vanilla finish.

Spring Cocktails, Local Flair!

Rocky Mountain Mule: $8.00; Locally crafted Alpine Persistent Vodka (Alpine Distillery) paired up with Cock & Bull Ginger Beer and a splash of fresh lime. Crisp, clean and delicious.

Jack Mormon: $9.00; Citrusy, light and sweet. Featuring Utah made Five Wives Vodka (Ogden's Own Distillery), melon liquor and fresh lemonade!

Porter's Peanut Butter Cup: $9.00; Porter's Peanut Butter Cup is a cocktail from Salt Lake City's early days. It was a favorite of the pioneers after a long day on the trail, an assassination pre-game favorite of Porter Rockwell's, and as legend has it, Brigham Young's "jam". Featuring locally distilled, Porter's Peanut Butter Whiskey (Ogden's Own Distillery), Cream De Cocoa and a touch of cream.

Pink Cadillac Margarita: $14.00; A classic, Cazadorez Reposado Tequila, Pierre Ferrand and Grand Marnier - Cadillac Margarita with fresh lime juice and a dash of locally crafted Wasatch Tart Cherry Liquor (New World Distillery). The Bruce Springsteen version.

Disco Coconut Pineapple Sangria: $14.00; Sure to give you that fantastic poolside feeling, this libation features: Canyon Road Pino Grigio, Salt Lake's own Disco Coconut Rum (Dented Brick Distillery), pineapple juice and fresh lime juice.

Madam Pattirini's Singapore Sling: $14.00; Limey, bright, tart, tropical and just strait up delicious, this Sling features: the locally distilled combination of Madam Pattirini Gin (Ogden's Own) and Wasatch Tart Cherry Liqueur (New World Distillery), a little Don Benedictine, a splash of locally made aromatic bitters (Bitters Lab) and fresh tropical juices.

Liquor
(L) = Local Distilled

Vodka: Alpine Persistent (L) - $7.00Titos - $8.00Five Wives (L) - $8.00Sugar House (L) - $8.00Bakon - $8.00Effin Cucumber - $8.00

Gin: Dented Brick Gin (L) - $7.00Temple of the Moon (L) - $8.00Madam Patterini (L) - $9.00Alpine (L) - $10.00Ransom Old Tom - $10.00

Rum: Rhum Barbancourt White - $7.00Captain Morgan - $7.00Pyrat - $8.00Goslings Dark - $8.00Disco Coconut Rum (L) - $8.00Spiced Brigham Rum (L) - $9.00Plantation Pineapple - $10.00

Tequila & Mezcal: Sauza Gold - $7.00Cazadores Blanco - $9.00Cazadores Reposado - $9.00Wahaka Mezcal Espadin - $10.00Casamigos Blanco - $11.00Casamigos Reposado - $12.00Casamigos Anejo - $14.00Patron Silver - $11.00

Bourbon Whiskey: Dented Brick (L) - $7.00Evan Williams - $7.00Jack Daniels - $8.00Bulleit - $9.00Makers Mark - $9.00Knob Creek - $10.00High West (L) - $10.00Basil Hayden - $10.00Yellowstone - $10.00Angel's Envy - $11.00Sugar House (L) - $11.00

Rye Whiskey: Wild Turkey 101 - $7.00Sugar House (L) - $10.00Basil Hayden Dark Rye - $10.00High West Double Rye (L) - $10.00

Canadian Whiskey: Club - $7.00Pendleton - $8.00Crown Royal - $9.00

Irish Whiskey: Jameson - $8.00

Scotch Whiskey & Single Malts: Dewars White Label - $8.00Johnnie Walker Red - $9.00Laphroaig 10yr - $11.00Glenfiddich 15yr - $12.00Sugar House Single (L) - $12.00Macallan 12yr - $15.00

Japanese Whiskey: Suntori Toki - $11.00

Cognac & Brandy: Courvoisier VS - $8.00

Cordials: Baileys - $7.00Kahlua - $7.00Jagermeister - $9.00Fernet Branca - $9.00Grand Marnier - $10.00

SSpecial VVegetarian VGVegan GFGluten Free