Downtown Menu - Red Rock Brewery

Flight of the Night!

The Flight of the Night!

Belgian Flight!: 7.00; A three-beer flight that features brews with Belgian origins - Sunshine for Dark Times, Belgian Dark Ale and the Marvella.

Featured Sprits, Libations and Brews!

Libations of the Day!

Fiesta Monday Teremana Blanco Cadillac Margarita!: 12.00; A $12 Cadillac?! Fiesta Monday!

Los Dos Spanish Red: 9.00; Earthy aromas of black cherry and cranberry with subtle smoky overtones. The palate shows flavors of juicy black raspberry and mulberry with hints of bramble and herb. The finish is long and mineral-tinged. A perfect accompaniment with pizza and burgers! $9 glass / $36 bottle

Rocky Mountain Mule: 9.00; Locally crafted Alpine Persistent Vodka (Alpine Distillery) paired up with Cock & Bull Ginger Beer and a splash of fresh lime. Crisp, clean and delicious.

Grandma's Dirty Secret: 12.00; You know that "hot cocoa" she's always sippin' on? Yeah. This is it. American Craft Whisky (Dented Brick Distillery), Baileys Irish Cream, cocoa and the secret ingredient, Red Rock's smooth and creamy Oatmeal Stout.

Secale (Rare, Small Batch Dopplebock): 10.00; Secale (pronounced se-cal-le) means “rye” in Latin. Our tribute to the spicy cereal grain comes in the form of a rye doppelbock lager aged for 6+ months in rye whiskey barrels. The doppelbock style offers rich malt character while the rye lends notable spice. A long rest in rye whiskey barrels marries the flavors with vanilla, oak, and boozy whiskey notes.

Beer

Beers on Tap
draft beer list is subject to change

Kölsch: $6.50; Strait out a Cologne. This German Ale is light, crisp, refreshing and is designed for serious session drinkers. Prost!

Zwickel Bier: $6.50; The Zwickel Bier is a super fresh, unfiltered and delightful Pilsner ... just barely out of our fermentation tanks. Gold medal winner at the 2017 Great American Beer Festival! You're gonna love it.

Amber Ale: $6.50; Red Rock's flagship beer, the Amber Ale, is a true American classic. We brew this one the same way we have since '94: big caramel and big Cascade.

Nut Brown Ale: $6.50; American Nut Brown Ale crafted with the perfect blend of toasty comfort malts and citrusy, Cascade hops.

Sunshine for Darktimes: $6.50; A dark and dry Belgian delight. This brew features dark chocolate covered cherry and black currant overtones with Belgiany and brettanomyces undertones. Sure to lighten your day, in a dark kind of way.

Chocolate-Chili Porter: $6.50; Old world British Porter fused with culinary treasures from South America. The Chocolate-Chili Porter is dark, rich and chocolaty with a touch of heat.

Belgian Dark: $6.50; Belgian Darks offer a massive range of characters. Dark brown, unfiltered w/ a big malt presence. Phenolic, spicy aroma, soft & malty. A unique Belgian yeast strain is used.

Scottish Ale: $6.50; Smokey, malty and smooth. This one is meant to be destroyed over and over again whilst you sit before the roaring fire in the castle's main hall, your hound by your side and a giant leg of meat in your fist.

Oatmeal Stout: $6.50; Dark, chocolaty, roasty and creamy. So damn good, we always have a batch brewed.

Size

Pitcher - $16.00 | Growler - $15.00

($3 charge for new Growler Glass)

Bottled & Canned - Beer & Cider

Golden Halo Blonde Ale: $8.00; The Golden Halo is a delicious and mild American style blonde ale with just a hint of tangy Saaz hopping. ABV 5.8%

Fröhlich Pils: $8.00; The Frohlich Pils is a malty crisp, delicately Noble hopped, German Pilsner that has been lagered to perfection. ABV 5.5%

Marvella: $8.00; Marvella is light, with subtle fruit and floral notes, a hint of sweetness and a delightful amount of booze. Silver Medal Winner: Great American Brew Festival 2022 - Gold Medal Winner: North American Brewers Association International Beer Awards 2019. Just a damn good Belgian Tripel. ABV 11%

Fukiphino: $9.00; Fukiphino is a medium bodied double IPA. It's very juicy and slightly sweet. It smells of pink grapefruit and crushed citrus. The hop bitterness is very delicate and hangs in the background, playing a supporting role to bursts of lime, sweet tangerine, pineapple, and a bit of coconut. 9.0% ABV

Zonkey: $9.00; A hazy double IPA, with aromas of ripe citrus, peach, papaya, and sweet honeydew melon. 8.4% ABV

Shabop: $9.00; Shabop is a fruited sour ale brewed with raspberries, coconut, and vanilla. 7%ABV.

Elephino Double IPA: $9.00; The Elephino is a magnificent American Double IPA. Featuring big pine and citrus hop notes that have been artfully balanced with soft caramel malt undertones. The Elephino is our most requested libation, and not without reason. ABV 8.2%

20th Anniversary Imperial Red Ale: $8.00; We brew this delicious beast of a beer the same way we have since '14: bigger caramel and bigger Cascade. Our brewmaster once described it as "our Amber Ale supercharged, with a much richer bouquet". ABV 9.5%

Secale: $12.00; Secale (pronounced se-cal-le) means “rye” in Latin. Our tribute to the spicy cereal grain comes in the form of a rye doppelbock lager aged for 6+ months in rye whiskey barrels. The doppelbock style offers rich malt character while the rye lends notable spice. A long rest in rye whiskey barrels marries the flavors with vanilla, oak, and boozy whiskey notes.

Blackalicious: $9.00; A Baltic porter with notes of chocolate, caramelized sugars, subtle berry, and a hint of licorice. It has low bitterness and a light mouthfeel. The alcohol content is 7.8%ABV.

Drioma Russian Imperial Stout: $8.00; Huge, roasty, chocolaty and smooth Russian Imperial Stout. Drink too many and that lady on the label will visit you as you sleep. ABV 10.1%

Stinger Hard Cider: $10.00; Local, lightly sweet and brightly carbonated.

Cottonwood Dry Hopped Hard Cider: $12.00; Crisp, clean, locally crafted cider infused with hops during the final stage of fermentation. ABV 6.9%

1 pint 0.9 oz.

Bottle

Bottle Shop now open!!
Ask your server about our cold bottled beer to go, available at the bottle shop through our brewery.

Hours:

11:00 AM - 8:45 PM Sunday through Thursday

11:00 AM - 9:45 PM Friday and Saturday

Info on Dietary Restrictions and Tags

Vegan, Vegetarian, and Gluten Free

Important Info: All dietary tags indicate items that can be made with those restrictions upon request. Not all of these items are vegan, vegetarian, or gluten free without modification. Please let your server know if you have dietary restrictions or allergies the kitchen should be aware of. Please be aware, we use the same fryer for all fried food, if the shared fryer impacts your allergies or restrictions we recommend avoiding those dishes.

Bites

Small plate starters

VMozzarella Sticks: 9.00; Small $5 Large $9 House made San Marzano tomato sauce; half order - 5.00Full order - 9.00

VVGBeer Battered Onion Rings: Half Order - 6.00Full Order - 9.00

VAvocado Toast: 9.00; Sliced avocado, burrata cheese, lemon zest, Hawaiian black lava salt, drizzled extra virgin olive oil, sunflower rye.

VBeer Battered Pickle Chips: 9.00; Red chile lime aioli

VVGGFRoasted Cauliflower: 8.00; Oven roasted cauliflower tossed with spicy sriracha and topped with fresh cilantro

VVGGFBlistered Shishito Peppers: 8.00; Hawaiian black lava salt, lemon wedge

Roasted Brussels Sprouts: 8.00; with Parmesan and bacon

Waffle Cut Sweet Potato Fries: 4.00

Newly Inspired Chef Dishes

Chef's Specials for March 22, 2023

Chicken Pot Pie: 15.00; Grilled chicken breast, carrot, celery, onion, mushroom, green pea served as a puff pastry pie! Pair with a Drioma for the full comfort experience!

Grilled Kobe Burger: 18.00; aioli, bacon, cheddar cheese, topped with Zacatecas coleslaw served on a kaiser bun. Pair with the Elephino!

SFresh Fish Sandwich: 20.00; Parmesan crusted red snapper with aioli, pesto, spring mix, tomato, caramelized onions, provolone heese served in a wood-fired pita pocket.

Pizza of the Day: 15.00; roasted garlic. prosciutto, tomatoes, balsamic caramelized onions, Kalamata olives, basil, chevre and mozzarella cheddar cheese

Baked Pretzel with Five-Cheese Sauce: 8.00; A wood fire oven warmed pretzel with a delicious five-cheese sauce. Pair with the Zwickle!

Buffalo Wings - 8 piece: 16.00; Fried drumsticks and wings, tossed in house buffalo sauce, served with blue cheese dressing, carrot and celery sticks. For an extra lit experience, pair with the Elephino.

Soup of the Day: 8.00; hot and sour chicken noodle

Peach Cobbler: 9.00; served with a side of vanilla ice cream

Appetizers
GF- Items can be prepared Gluten Free upon request.

Starters for your meal

VBruschetta: $14.00; Slow oven-roasted tomatoes with fresh basil, served with walnut crusted goat cheese, a whole roasted garlic & Parmesan toasts

GFProsciutto Wrapped Tomatoes & Fresh Mozzarella: $13.00; Served with fresh basil, cracked black pepper & Dijon vinaigrette GF

VMozzarella Sticks: Lightly seasoned, lightly fried & served with our house made crushed San Marzano tomato sauce; Small - $5.00Large - $9.00

VWood-Fired Brie Toast: $12.00; Rustic baguette, pear, grapes, pistachios, fried sage, balsamic reduction

Buffalo Chicken Drumsticks: $16.00; Frenched Red Bird chicken drumsticks tossed in buffalo sauce, served with blue cheese, carrot and celery

Calamari: $15.00; Deep fried calamari served with aioli and cocktail sauce.

Cajun Fried Shrimp: $12.00; Lightly breaded, Cajun seasoning, aioli, cocktail sauce

Stuffed Portobello Mushroom: $13.00; With herbed cream cheese & Mozzarella, lightly breaded, deep fried & served with our house made crushed San Marzano tomato sauce

Side Orders

Extras to complement your meal

VVGSpiral Cut Fries: $3.00

Waffle Cut Sweet Potato Fries: $4.00; Substitute - $3.00

VGFFresh Carrot Chips: $3.00

VVGGFRed Rock Coleslaw: $3.00

VGFHorseradish Mashed Potatoes: $4.00

VGFChef's Selection Vegetables: $2.50

Rice Pilaf: $3.00

House-Made Soups

Delectable flavor fusions from scratch

Fresh Soup of the Day: $8.00; See our specials at the top of the menu for the current selection

French Onion Soup Gratinée: $9.00; House made onion soup baked with sourdough toast, Swiss & mozzarella cheeses

Entrées
Choice of spiral cut fries, fresh carrot chips, or coleslaw. Horseradish mashed potatoes available after 4 p.m. Substitute sweet potato fries, soup of the day, onion rings or house salad $4.

Our Main Menu

Alaskan Halibut Fish & Chips: $23.00; Red Rock beer battered, coleslaw

Chicken Schnitzel: $16.00; Lightly breaded chicken sautéed and topped with demi-glace & melted Gruyüre & Swiss cheeses

GFGrilled Salmon: $24.00; With a Champagne Dijon glaze, seasonal vegetable, and choice of side.

Rotisserie Half Chicken: $16.00; Herb marinated half rotisserie chicken, no hormones added, seasonal vegetable.

Flat Iron Steak - 8oz.: $22.00; Broiled 8 oz. steak topped with Gorgonzola butter & crispy onion straws* GF

New York Steak - 12oz.: $28.00; Sautéed mushrooms, Béarnaise butter, seasonal vegetable.

Sauteed Halibut: $25.00; Sauteed halibut filet with a lemon caper butter sauce. Served with vegetable of the day and choice of side

Kids Menu
For kids 12 & Under

Food

VGrilled Cheese with Fries: $7.00

Cheeseburger with Fries: $7.00

VSpaghetti with Garlic Toast: $7.00

Cheese Pizza: $7.00; Toppings: Pepperoni - $1.00

Pepperoni Pizza: $8.00

GFGrilled Chicken Breast: $7.00; Choice of fries, vegetable or fruit cup

Side of Fries: $2.00

Kids Drinks

Red Rock Root Beer or Cream Soda: $2.45; Caffeine free. No high fructose corn syrup.

Kids Soda Floats: $4.49

Kids Soft Drinks: $2.00; Coke, Diet Coke, Sprite, Dr. Pepper

Sandwiches
Choice of coleslaw, steak fries, horseradish mashed potatoes, rice pilaf, or carrot chips. Or for $4 upgrade to onion rings, sweet potato fries, house salad, French onion soup, or 1/2 Caesar salad.

Deli selections and oven baked pockets

Red Rock Burger: $14.00; Wood-fired pocket, Swiss, caramelized onions, lettuce, tomato, red onion, aioli

Buffalo Chicken Sandwich: $15.00; Bacon, blue cheese crumbles, tomato, red leaf lettuce, wing sauce, blue cheese dressing, Dutch crunch bun

Albacore Tuna Salad Sandwich: $14.00; Provolone, lettuce, spicy house made pickle, tomato, mayo, wood-fire pocket

Grilled Reuben Sandwich: $15.00; Corned beef, Swiss, sauerkraut, Russian, toasted rye

French Onion Steak Sandwich: $21.00; New York steak, Gruyere, mozzarella, caramelized onions, French onion au jus, toasted sourdough

Barbecue Turkey Burger: $16.00; Habanero jack, onion straws, lettuce, tomato, mayo, chipotle barbecue sauce, Kaiser bun.

VImpossible Burger: $16.00; Plant Based Vegan Impossible Patty, cheddar cheese, house made pickles, Russian dressing, lettuce, tomato, onion, soft Kaiser bun.

Patty Melt: $15.00; Beef patty, caramelized onion, Russian, house pickle, Swiss, cheddar. Served on grilled rye bread

Cuban Sandwich: $15.00; Slow roasted pulled pork, sliced ham, provolone, spicy house-made pickles, red onion, Dijon mayo, grilled telera roll

Salads

The freshest produce combinations

VBaked Goat Cheese Salad: $16.00; Spring mix, sliced tomatoes, pears, rosemary pesto oil, creamy garlic basil dressing (GF upon request)

VGFSuperfood Salad: $16.00; Baby kale, arugula, watercress, roasted red and golden beets, avocado, blueberries, grapefruit, toasted pistachios, goat cheese, balsamic vinaigrette (Half $11)

VGFCobb Salad: $16.00; Romaine lettuce, rotisserie chicken, bleu cheese, eggs, bacon, tomatoes & avocado with Italian dressing GF. z(Half $11)

Caesar Salad: $11.00; Romaine lettuce, croutons & Parmesan cheese with Caesar dressing GF Anchovies on request(Half $9); Add: Chicken breast - $6.00 | Shrimp - $5.00 | Wild salmon* - $7.00 | New York Steak - $8.00

Flat Iron Steak Salad: $19.00; 8 oz flat iron steak, topped with bacon and demi-glace, spinach, arugula, egg, red onion, tomato, Gorgonzola, garlic toast croutons, citrus balsamic vinaigrette

New York Steak Salad: $19.00; Broiled 7 oz. New York steak topped with melted Gorgonzola cheese on a bed of Romaine lettuce, garlic toast croutons, Roma tomatoes, red onions & cucumbers with Dijon vinaigrette*

GFSauteed Shrimp Salad: $15.00; Watercress, spinach, roasted sweet potatoes, grapefruit, toasted pistachios & Gorgonzola cheese with creamy lemon pepper dressing GF. Half $11.00/ $15.00

GFChopped Salad: $14.00; Iceberg lettuce, tomatoes, Kalamata olives, fresh basil, mozzarella & Italian dressing with choice of pepperoni, rotisserie chicken or tuna salad GF. (Half $11)

VHouse Salad: $7.00; Spring mix, mixed greens, cucumbers, grape tomatoes, carrot chips & house made croutons with our creamy garlic & basil house dressing GF

Wood-Fired Pizzas

Red Rock combos & basic favorites
Personal 10" pizza. Each additional topping $1

Pepperoni Pizza: $12.00; Pepperoni, Mozzarella & our house made crushed San Marzano tomato sauce

Italian Sausage Pizza: $14.00; House made spicy Italian sausage, Mozzarella & our house made crushed San Marzano tomato sauce

VFour Cheese Pizza: $13.00; Our blend of Gruyère, smoked Gouda, Romano & Mozzarella cheeses with your choice of pesto or an herbed olive oil base

VWild Mushroom Pizza: $15.00; Wild mushrooms, caramelized Balsamic onions, fresh thyme, Parmesan & Gruyère cheeses with a roasted garlic base

VMargherita: $14.00; Roma tomatoes, fresh mozzarella, Romano cheese, fresh basil, San Marzano tomato sauce, drizzled extra virgin olive oil

Arugula & Prosciutto: $15.00; Rosemary oil, prosciutto, oven-roasted tomatoes, shredded Parmesan, goat cheese, fresh arugula, citrus vinaigrette

Thai Chicken: $15.00; Thai peanut sauce, chicken, julienne carrots, red bell peppers, sriracha, red onion, mozzarella cheese, cilantro.

VArtichoke Pizza: $15.00; Roasted garlic, artichokes, wild mushrooms, fontina and goat cheese, rosemary

Pasta

Noodle amalgamations

Chicken Parmesan: $16.00; Lightly breaded chicken topped with our house made crushed San Marzano tomato sauce, Mozzarella & Parmesan cheeses - served with spaghetti & garlic bread

VSweet Potato Cannelloni: $16.00; Fresh cannelloni pasta stuffed with ricotta, spinach, sage & sweet potatoes topped with a Parmesan cream sauce

VWild Mushroom Polenta: $13.00; Grilled Parmesan polenta topped with wild mushrooms & melted Mozzarella cheese served over our house made crushed San Marzano tomato sauce GF pair it with our Hefeweizen beer

VSpaghetti Marinara: $13.00; Served with our house made crushed San Marzano tomato sauce, Parmesan cheese & garlic bread

Mac N Cheese: $14.00; Bacon, fire roasted chilies, cumin panko, cavatappi, five cheese cream sauce

Baked Lasagna: $15.00; House-made Italian sausage, beef, mozzarella, ricotta, Parmesan, marscapone, fresh basil, house-made San Marzano tomato sauce

Desserts

Bon Bon Ice Cream Root beer Float: $5.00

Bon Bon Vanilla or Black Walnut Ice Cream: $5.00

Carrot Cake: $8.00; Full - $8.00Half - $6.00

SCrème Brulée: $8.00; Vanilla Crème Brulée garnished with fresh berries

Chocolate Stout Brownie: $8.00; with salted caramel and bourbon cream sauce and Bon-Bon Vanilla Ice Cream

SNew York Style Cheesecake with Raspberry Sauce: $8.00; Full - $8.00Half - $6.00

Oatmeal Stout Float: $8.50; Oatmeal Stout with black walnut ice cream! Roasty and sweet!

Add

a la mode for Any Dessert - $1.99

Beverages

Thirst Quenchers

Fresh Red Rock Cream Soda or Root Beer: $4.00; Pint - $4.00

Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Iced Tea: $3.50; Pint - $3.50

Coffee, Hot Tea: $3.50

Juice: Orange, Grapefruit, Pineapple; 10 oz. - $3.0016 oz. - $4.00

(*We serve the freshest foods and beer. However, consuming raw or undercooked beef, poultry, eggs, lamb, pork, fish or shellfish may increase the risk of food borne illness.)

Liquor/Wine Menu

House Wines

Backhouse Cabernet - California: $8 glass/ $32 bottle

Backhouse Chardonnay - California: $8 glass/ $32 bottle

Sparkling

Cupcake Prosecco: A refreshing bubbly with aromas of white peach, honeydew and grapefruit that lead to a toasted brioche finish. $10 glass/$40 bottle

White & Blush Wines

Allegro Moscato - California: Floral rich and honeyed with notes of grapefruit, orange blossoms and peach. A hint of effervescence keeps it bright and fresh. $9 glass / $36 bottle

Canyon Road Pino Grigio - California: Crisp and refreshing, this Pino Grigio exhibits hints of green apple, citrus, white peach and floral blossom. $9 glass/ $36 bottle.

Dark Horse Rose - California: This Rose boasts a refreshingly dry style that explodes with flavors of fresh red fruit, subtle minerality, and a hint of floral which all race toward a bright, crisp finish. $9 glass / $36 bottle

Matua Sauvignon Blanc - New Zealand: Tropical and citrus flavors on the nose with classic Marlborough acidity and a clean passionfruit finish. $9 glass / $36 bottle

Kendall Jackson Chardonnay - California: This medium-bodied, barrel-fermented wine offers light, toasted oak aromas, attractive baked apple flavors and accents of butter and vanilla. Good balance keeps it going sip after sip, revealing spice and almond nuances. $12 glass / $48 bottle

Red Wines

Canyon Road Pino Noir - California: Aromas of cherries and raspberries and accents of spice and vanilla. Smooth and silky finish. $9 glass / $36 bottle

Trapiche Oak Cask Malbec - Argentina: Fresh rich and loaded with black fruit and heft, blackberries, plum and vanilla oakiness. $9 glass / $36 bottle

Los Dos Spanish Red: Earthy aromas of black cherry and cranberry with subtle smoky overtones. The palate shows flavors of juicy black raspberry and mulberry with hints of bramble and herb. The finish is long and mineral-tinged. A perfect accompaniment with pizza and burgers! $9 glass / $36 bottle

Josh Cellars Cabarnet - California: Rich juicy blackcurrant and blackberry accents of roasted almonds and vanilla bolstered by a long tannin finish. This complex wine is the perfect pairing for bold meats, rich desserts and espresso. $10 glass / $40 bottle

Signs of Spring Libations! Local Spirits!

Sister Wives' Sipper: $9.00; Light, simple and refreshing, this libation is a favorite of FLDS ladies everywhere. Featuring Five Wives Vodka (Ogden's Own Distillery), soda, a splash of fresh lime juice, a splash of fresh grapefruit juice and a touch of fresh mint.

Porter's Peanut Butter Cup: $9.00; Porter's Peanut Butter Cup is a cocktail from Salt Lake City's early days. It was a favorite of the pioneers after a long day on the trail, an assassination pre-game favorite of Porter Rockwell's, and as legend has it, Brigham Young's "jam". Featuring locally distilled, Porter's Peanut Butter Whiskey (Ogden's Own Distillery), Cream De Cocoa and a touch of cream.

Jack Mormon: $10.00; Easily disguised as a dirty soda you can sip during sacrament meeting, the Jack Mormon is citrusy, light and sweet. Featuring Utah made Salt City Citrus Vodka (Salt City Vodka), melon liquor and fresh lemonade!

Rocky Mountain Mule: $9.00; Locally crafted Alpine Persistent Vodka (Alpine Distillery) paired up with Cock & Bull Ginger Beer and a splash of fresh lime. Crisp, clean and delicious.

REdRuM: $11.00; A dark and stormy with locally barrel aged Antelope Island Red Rum (Dented Brick Distillery), Cock and Bull Ginger Beer, splash of fresh lime juice. Sure to make you shine.

Disco Coconut with Pineapple Sangria: $12.00; Crafted to give you that fantastic poolside feeling, this libation features: Canyon Road Pino Grigio, Salt Lake's own Disco Coconut Rum (Dented Brick Distillery), pineapple juice and fresh lime juice.

Beehive Barrel Reserved Tom Collins: $14.00; This Tom Collins features Beehive Distilling's absolutely fantastic Barrel Reserved Gin (Beehive Distillery), fresh squeezed lemon juice, a dash of sugar, and sparking club soda.

Madam Pattirini's Singapore Sling: $14.00; Limey, bright, cherry tart, tropical and just strait up delicious, this Sling features: the locally distilled combination of Madam Pattirini Gin (Ogden's Own) and Wasatch Tart Cherry Liqueur (New World Distillery), a little Don Benedictine, a splash of locally made aromatic bitters (Bitters Lab) and fresh tropical juices.

Sugar House Rye Manhattan: $14.00; This Manhattan features beautifully crafted, local rye whiskey (Sugar House Distillery), Dolin Sweet Vermouth, local aromatic bitters (Bitter Labs), orange bitters and a rich Luxardo Cherry.

Golden Pineapple Stormy: $14.00; Tropical and crisp, this refresher features: Locally barrel aged Golden Rum (Sugar House Distillery), pineapple juice, fresh lime juice and Cock and Bull ginger beer.

Devil's Gate Old Fashioned: $15.00; An old school, old fashioned served on a fat rock, featuring bourbon (8 Settlers Distillery) strait out the Heights (Cottonwood). You're going to look dope sipping on this.

Liquor
All spirits poured at 1.5 oz.

Locally Distillled Vodka: Alpine Persistent - $8.00Salt City Citrus - $8.00Five Wives - $9.00Sugar House - $9.00Hammer Spring - $9.00

Locally Distilled Gin: Dented Brick - $8.00Temple of the Moon - $9.00Madam Patterini - $9.00Alpine - $10.00Hammer Spring - $10.008 Settlers - Green Ditch - $11.00Beehive - Barrel Aged - $12.00

Locally Distilled Rum: Dented Brick - Craft - $8.00Disco Coconut Rum - $9.00Spiced Brigham Rum - $9.00Antelope Island Red - $10.00Antelope Island Silver - $10.00Sugar House - Gold - $12.00

Locally Distilled and Aged Rye Whiskey: High West Double - $11.00Sugar House - $12.00Moon's Best - $13.00High West Rendezvous - $16.00

Locally Distilled and Aged Bourbon Whiskey: Outlaw - $11.00Sugar House - $12.008 Settlers - Devil's - $13.00Alpine - $14.00

Locally Distilled and Aged American Whiskey: Dented Brick - Craft - $8.00Porter's Peanut Butter - $9.008 Settlers - Ragtown - $14.00Sugar House - Single Malt - $14.00

Tequila & Mezcal: Margaritaville Silver - $7.00Wahaka Mezcal Espadin - $11.00Teremana Blanco - $11.00Teremana Reposado - $12.00Casamigos Blanco - $13.00Casamigos Reposado - $14.00Casamigos Anejo - $15.00

American Whiskey: Jack Daniels - $9.00

Canadian Whiskey: Crown Royal - $10.00

Irish Whiskey: Jameson - $9.00

Scotch Whiskey & Single Malts: Johnnie Walker Red - $9.00Suntori Toki - $11.00Laphroaig 10yr - $15.00Glenfiddich 15yr - $16.00Macallan 12yr - $17.00

Cognac: Courvoisier VS - $12.00

Cordials - (L) = Locally Distilled: Kahlua - $9.00Jagermeister - $9.00Baileys - $10.00Notom Amaro (L) - $10.00Alpine Preserve (L) - $10.00Grand Marnier - $11.00

SSpecial VVegetarian VGVegan GFGluten Free