Red Rock Burger 

A Wood-Fired Burger Crafted the Red Rock Way

The Red Rock Burger captures everything people love; bold flavor, warm textures, and a satisfying, handcrafted finish. Instead of a traditional bun, we tuck the entire burger into a freshly baked wood-fired pocket, giving it a crisp exterior and a soft, flavorful interior that absorbs every bit of savory goodness. As soon as you pick it up, you notice the aroma of toasted dough blending with sizzling Swiss and sweet caramelized onions.

Layers of Freshness and Slow-Roasted Flavor

Inside that pocket, melted Swiss drapes over the patty, pairing naturally with the deep sweetness of the caramelized onions. Then, crisp lettuce, fresh tomato, and bright red onion bring balance and texture. A smooth house-made aioli ties everything together with a subtle garlic finish. Each bite moves cleanly from smoky to fresh, from melty to crisp, creating a burger that feels both classic and original.

A Utah Favorite Across All Three Locations

Whether you’re lookin for burgers near Redstone Center after a day at Park City Ski Resort, grabbing dinner at Fashion Place Mall between errands, or a night out in Downtown Salt Lake City, the Red Rock Burger fits seamlessly into the rhythm of Wasatch life.

Perfect Pairings for a Complete Meal

Pair it with our wood-fired pizzas, a crisp House Chopped Salad, or a fresh Red Rock beer to round out the experience. With every ingredient thoughtfully layered, this burger becomes a signature stop for locals and visitors exploring the Wasatch Front.