If there’s a good time to enjoy a little booze in the morning, it’s during the Holidays. According to my research, the combination of maple syrup and bourbon for breakfast is a wonderful way to start out the New Year. No, I’m not a bad influence…at all. Don’t forget to bring your sweet tooth and […]
Fresh for Fall
Fall is one of my favorite times of year – when the hot summer days give way to the chill of the approaching winter season, and the crisp light beers of summer are overtaken by the richer flavors of colder days. Creatures begin to slow their paces as temperatures drop, and we all take comfort […]
Bourbon: The Spirit of America
What’s more American than baseball and apple pie? Well, bourbon is, actually. A bottle of the amber-colored liquid holds suspended inside it the entire history of our great Nation. From its key ingredient, corn, originally cultivated by Native Americans, to the distilling techniques carried here by European immigrants, spurred on by a Revolution, bourbon whiskey […]
Whiskey Love at High West Distillery
I haven’t always loved whiskey. In fact, I didn’t like it all that much until one winter night at a party when I succumbed to the peer pressure of a shot ski. It wasn’t bad at all! The shot glass was filled with a rye from High West Distillery; and so began my whiskey love […]