Utah had its first snow of the season today inspiring us to begin brewing our Griswald’s Holiday Ale. Cinnamon, coriander, ginger, orange peel and cloves go into this spiced ale, due in stores the second week of November. We are anticipating the release of this delicious brew like a child waiting on Santa Claus. Only, we know what we are going to get. And, it is soooo gooood!