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The annual Art & Soup Celebration, a benefit for Community Nursing Services Home Health & Hospice, was recently held at the Sheraton in Downtown Salt Lake. When all was said and done our own Victor “Snoop” Durant, head chef at Red Rock Junction in Park City, walked away with another award. The celebrity judges honored Snoop with [...] Tried a Honey Wheat lately? It’s one of four beers that is almost always on tap at Red Rock. The others being Amber Ale, Hefeweizen and Oatmeal Stout. And, there are always more varieties on tap [...] In This Week reporter Kelly Ashkettle recently brunched at Red Rock. The results? Well, read [...] Red Rock will be participating once again in the St. Patrick’s Day Parade sponsored by the Hibernian Society of Utah. Be there to cheer us on! Stop by either location for some food and great on-tap selections, including our own Hibernian. It’s not green, but it [...] A very malty, Irish style ale. Clean filtered and reddish brown in color. Low in bitterness, however, has a slight hop finish to it. Up front character is caramel malt tones. The Hibernian Society is an international organization of Irish culture. John Welsh, father of one of our brewers, Big Joe, is a very active [...] |
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