Bruschetta 9.99 – Slow oven-roasted Roma tomatoes, walnut crusted goat cheese, whole roasted garlic & Parmesan toasts
Calamari 9.99 – Lightly breaded & fried, served with aioli & cocktail sauce
Cajun Fried Tiger Shrimp 9.49 – Served with aioli & cocktail sauce
House Smoked Salmon 9.99 – Our own freshly cured & smoked salmon with toasted sourdough, red onions, capers & cream cheese
Beer Cracker 5.99 – Flatbread with roasted garlic, Gorgonzola cheese, kosher salt & fresh sage
Baked Italian Cheese Dip 8.49 – A blend of scallions, sun-dried tomatoes, mushrooms, jack, cheddar & cream cheeses served hot with beer bread
Mozzarella Sticks 5.99 – Seasoned & lightly fried, served with marinara sauce
Basket of Onion Rings 5.99 – Deep fried with Red Rock beer batter
Buffalo Wings 9.99 – Large chicken wings with a Bleu Cheese dipping sauce
served with carrot & celery sticks
Stuffed Portobello Mushroom 7.99 – With herbed Cream Cheese & Mozzarella, lightly breaded, deep fried & served with marinara sauce
Fried Green Tomatoes 6.99 – Lightly breaded & fried served with cocktail sauce & Aioli
Tomatoes, Fresh Mozzarella & Prosciutto 9.99 – Served with fresh basil & Díjon vinaigrette

Pork Tenderloin Salad 13.49 – Honey Díjon glazed pork, candied walnuts, Craisins, bell peppers, red onions & organic spring mix with Díjon vinaigrette
Chinese Beef Salad 14.49 – Sesame seared beef on a bed of mixed greens, fried wontons, red & yellow peppers, water chestnuts & Mandarin oranges with sesame soy vinaigrette • substitute scallops, add $1.00
Hearts of Palm & Bay Shrimp Salad 15.99 – Romaine lettuce, new red potatoes, avocado, feta cheese, Roma tomatoes, red onions & caper berries with Díjon vinaigrette
New York Steak Salad 15.99 – Broiled 8 oz. New York steak topped with melted Gorgonzola cheese, romaine lettuce, garlic toast croutons, Roma tomatoes, red onions & cucumbers with Díjon vinaigrette
Caesar Salad Half 5.99 / Full 7.99 – Romaine lettuce, croutons & Parmesan cheese with Caesar dressing anchovies on request • with chicken breast, add $3.00
Chopped Salad 9.99 – Iceberg lettuce, tomatoes, Kalamata olives, fresh basil,
mozzarella & Italian dressing with choice of pepperoni, rotisserie chicken or tuna salad
Cobb Salad Half 8.49 / Full 11.99 – Romaine lettuce, rotisserie chicken, bleu cheese, eggs, bacon, tomatoes & avocado with Italian dressing
Warm Shrimp Salad 13.99 – Sautéed gulf shrimp, watercress, baby spinach, roasted sweet potatoes, grapefruit, toasted pistachios & Gorgonzola cheese
with a creamy lemon pepper dressing
Warm Goat Cheese Salad 10.99 – Baked in our wood-fired oven, served with
sliced tomatoes, pears & organic spring mix with rosemary pesto oil
House Salad 4.49 – Organic spring mix, mixed greens, cucumbers & croutons
with our house creamy garlic & basil dressing

Homemade Soup of the Day 4.49
French Onion Soup Gratinée 4.99

choice of coleslaw, steak fries, rice or carrot chips

Meatball Grinder 10.49 – Italian meatballs, marinara & Provolone cheese served in a wood-fired pocket
Fresh Seafood Sandwich *** – See daily specials or ask your server
Barbecue Pork Tenderloin Sandwich 10.49 – Topped with coleslaw & barbecue sauce in a wood-fired pocket
Vegetarian Sandwich 8.99 – Grilled vegetables brushed with garlic & herbed olive oil, Romano & Provolone cheeses served in a wood-fired pocket with aioli
Italian Sausage Grinder 10.49 – Our own freshly made Italian sausage, tomato sauce, sautéed onions & Provolone cheese served in a wood-fired pocket
Grilled Portobello Mushroom Sandwich 8.99 – Served on focaccia bread with grilled red onions, tomatoes, Provolone cheese, pesto & aioli
Caprese 8.49 – Fresh mozzarella cheese, caramelized balsamic onions, oven roasted tomatoes, fresh basil & red leaf lettuce on ciabatta bread
Grilled Reuben Sandwich 9.99 – Corned beef, fresh baked sauerkraut, Provolone cheese & Russian dressing on rye bread
Smoked Red Trout Club 10.99 – 7 oz. red trout filet, red onion marmalade, dill cream cheese, cucumbers, bacon & tomato on pumpernickel bread
Red Rock Burger 8.99 – With Swiss cheese, grilled onions & aioli served medium well in a wood-fired pocket • Santa Fe style veggie burger available
French Onion Steak Sandwich 15.99 – Sliced New York steak & caramelized onions served on toasted sourdough bread with melted Gruyère & mozzarella
Smoked Turkey Sandwich 7.99 – Smoked turkey, smoked Gouda cheese, cranberry sauce, lettuce & mayonnaise on a kaiser bun
Albacore Tuna Salad Sandwich 7.49 – Lettuce, tomato, Provolone cheese, mayonnaise & pickles served in a wood-fired pocket

Wild Mushroom Pizza 9.99 – Wild mushrooms, caramelized balsamic onions, fresh thyme, Romano & Gruyère cheeses with a roasted garlic base
Four Cheese Pizza 9.99 – Gruyère, smoked Gouda, Romano & mozzarella cheeses, choice of pesto or herb olive oil base.
Vegetarian Pizza 9.99 – Grilled eggplant, zucchini, peppers, mushrooms, red onions, mozzarella & Romano cheeses with an herbed olive oil base
Pepperoni Pizza 9.99 – Pepperoni, mozzarella & tomato sauce
Margherita Pizza 9.99 – Fresh basil, fresh mozzarella & tomato sauce
Italian Sausage Pizza 9.99 – Our own fresh Italian sausage, mozzarella & tomato sauce
Barbecue Chicken Pizza 9.99 – Rotisserie chicken with barbecue sauce base, green onions, jack & cheddar cheeses
Pizza of the Day 9.99 – See our daily specials or ask your server

add soup or salad $1.99
served with coleslaw & steak fries or rice
horseradish mashed potatoes (available after 4pm)

Deep Fried Seafood Platter 17.99 – Fresh Alaskan halibut, scallops, gulf shrimp, calamari
Deep Fried Shrimp 13.99 – Lightly breaded large gulf shrimp fried golden brown
Halibut Fish & Chips 16.49 – Fresh Alaskan center cut halibut deep fried in Red Rock beer batter

add soup or salad $1.99
includes vegetable & steak fries or rice
horseradish mashed potatoes (available after 4pm)

Wild Macadamia Crusted Salmon 17.99 – With a champagne Díjon glaze
Sautéed Halibut 17.99 – With a lemon-parmesan crust
Sautéed Shrimp Scampi 13.99 – With garlic & shallots in a white wine sauce
Baked Scallops Gratinée 17.99 – Topped with Gruyère & mozzarella cheeses
Almond Crusted Red Trout 15.99 – Sautéed golden brown
Rotisserie Chicken 12.99 – Marinated & slow roasted half chicken
Chicken Schnitzel 12.99 – Lightly breaded chicken sautéed & topped with
demi-glace, Gruyère & Swiss cheeses
Flat Iron Steak 16.99 – 10 oz. broiled steak topped with Gorgonzola butter & crispy onion straws
New York Steak 23.99 – 12 oz. steak served with sautéed mushrooms & topped with Béarnaise butter
Filet Mignon 26.99 – 8 oz. filet served with sautéed mushrooms & topped with Béarnaise butter

add soup or salad $1.99
Wild Mushroom Polenta 10.99 – Grilled Parmesan polenta topped with wild mushrooms & melted mozzarella served over marinara sauce
Chicken Parmesan 12.99 – Lightly breaded chicken topped with marinara sauce, mozzarella & Parmesan - served with pasta & garlic bread
Eggplant Parmesan 10.99 – Lightly breaded eggplant topped with marinara sauce, mozzarella & Parmesan - served with pasta & garlic bread
Beef Lasagna 11.99 – Layers of pasta with ground beef, ricotta, mozzarella, Parmesan & marinara - served with garlic bread
Vegetable Roulade 11.99 – Wild mushrooms, artichokes, spinach & herbed cream cheese rolled in a fresh pasta sheet topped with tomato sauce, Parmesan & mozzarella - served with garlic bread
Spaghetti 8.99 – Served with our house made marinara, Parmesan cheese & garlic bread • Add Italian sausage or meatballs for $3.99

Steak Fries 1.99
Red Rock Coleslaw .99
Onion Rings 2.99
Fresh Carrot Chips 1.49
Side of Chef’s Selection Vegetables 2.49
Horseradish Mashed Potatoes available after 4pm 2.49

Fresh Red Rock Cream Soda & Root Beer
Caffeine Free - No High Fructose Corn Syrup – Glass 1.25 / Pint 2.25 / Refill .50

Coke, Diet Coke, Sprite, Dr. Pepper 1.99
Lemonade Pint 2.25 / Refill .50
Coffee, Tea, Iced Tea 1.99
Juice 10 oz. 1.99 / 16 oz. 2.99

Latte 2.75
Mocha 2.99
Espresso 1.99
Cappuccino 2.75
Double Specialty Coffees, add $1.00

18% gratuity added for dine-in parties of 6 or more.
10% gratuity will be added to all take-out orders.

Thoroughly cooking foods of animal origin such as poultry, beef,
eggs, fish, lamb pork or shellfish reduces the risk of food borne illness.
Consult your physician or public health official for further information.

Every effort is made to keep this information up to date. However, selection & prices are subject to change without notice.

Weekend Brunch is served every Saturday & Sunday
from 11:00 am to 3:00 pm.