We are pleased to introduce ‘Furlong’, the latest incarnation from Red Rock Brewer, Kevin Templin.
Furlong is a bourbon barrel aged imperial stout brewed with roasted barley to impart distinct notes of coffee and dark chocolate.
The rules dictate that a bourbon maker can only use a barrel once. Spent barrels then travel around the world to be filled with the likes of whiskey, sherry, and more often than not – beer.
Bourbon barrels are full of intense flavors that are the perfect complement for the roasted dark flavors of an imperial stout. The bottom-line is, they add a distinct character that stainless steel simply cannot.